Directly sourced from the heart of Africa's finest growing regions, our Arabica and Robusta beans are cultivated for exceptional flavor and reliable supply.
Integrated trade, investment, and sourcing solutions connecting Africa to global markets.
| Attribute | Arabica (Bugisu, High Altitude) | Robusta (Lowland Regions) |
|---|---|---|
| Growing Region | Eastern Uganda (Mount Elgon) | Central & Western Uganda |
| Altitude | 1,500 – 2,300 meters | 800 – 1,200 meters |
| Bean Grade | AA, AB, PB | Screen 12, 15, 18 |
| Processing | Washed, Natural | Washed, Natural |
| Moisture Content | 10 – 12% (Guaranteed) | 10 – 12% (Guaranteed) |
| Flavor Profile | Well-balanced body, mild acidity, floral & fruity notes. | Strong, full body, deep chocolate & woody notes, higher caffeine. |
| Primary Use | Specialty blends, single origin premium brews. | Espresso blends, instant coffee, body for blends. |
Premium vanilla beans cultivated under sustainable practices, carefully cured and graded to meet the requirements of global food and flavor industries.
Naturally fermented cocoa beans sourced from African farms, meeting international quality standards for global chocolate and confectionery markets.
High-oil-content sesame seeds carefully cleaned and graded for export, ideal for food processing and international commodity markets.
Clean, well-processed soya beans suitable for food, feed, and industrial use, supplied in bulk for regional and international trade.
Contact Afrona today to request pricing, availability, and detailed product information. Our team ensures seamless support for your international trade needs.
